Doodh Dulari Recipe by PunjabiDesiFoods
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Source https://punjabidesifoods.com/doodh-dulari-recipe/
Preparation Time40 Mins
Serves4
| Amount | Ingredient | Preparation |
|---|---|---|
| 2 tablespoons | pistachio nuts | (for topping) |
| 1 tsp | bananas slices | |
| 1 Cup | shaded jam | (green & red) |
| 1 cup | rass gullay | |
| 1 cup | fruits cocktail | |
| 2 tablespoons | nuts | (crushed) |
| 2 tablespoons | pistachio nuts | (crushed) |
| 1 tsp | Increased water | |
| cup | ½ sugar | |
| cup | ½ vermicelli | |
| 1 cup | & ½ disappeared milk | |
| 4 cup | milk | |
| 2 tablespoons | nuts | (for topping) |
| Jellies | (for topping) |
1. Add milk in a cooking meals pan
2. Then add vanished milk, vermicelli, sugar, improved water, pistachio nut products, nut products, & get ready it for few moments to make a mixture
3. Now take it off from the stove, add fruits beverages, Rass Gulley, apple items in this mixture
4. Spread some crushed pistachio nut products all around the bowl
5. Add major with the help of crushed nut products and jellies
6. Serve it
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