Doodh Dulari Recipe by PunjabiDesiFoods
0
votes
Shared by Blog Read the Post!
Source https://punjabidesifoods.com/doodh-dulari-recipe/
Preparation Time40 Mins
Serves4
Amount | Ingredient | Preparation |
---|---|---|
2 tablespoons | pistachio nuts | (for topping) |
1 tsp | bananas slices | |
1 Cup | shaded jam | (green & red) |
1 cup | rass gullay | |
1 cup | fruits cocktail | |
2 tablespoons | nuts | (crushed) |
2 tablespoons | pistachio nuts | (crushed) |
1 tsp | Increased water | |
cup | ½ sugar | |
cup | ½ vermicelli | |
1 cup | & ½ disappeared milk | |
4 cup | milk | |
2 tablespoons | nuts | (for topping) |
Jellies | (for topping) |
1. Add milk in a cooking meals pan
2. Then add vanished milk, vermicelli, sugar, improved water, pistachio nut products, nut products, & get ready it for few moments to make a mixture
3. Now take it off from the stove, add fruits beverages, Rass Gulley, apple items in this mixture
4. Spread some crushed pistachio nut products all around the bowl
5. Add major with the help of crushed nut products and jellies
6. Serve it
tags
comments
There are no comments for this recipe yet. Login or Sign up to be the first to comment!